Description
Bruichladdich says Port Charlotte Islay Barley is a milestone. Perhaps for the first time in the island’s history, a heavily-peated single malt has been distilled using Islay-grown barley.
The barley had been harvested in September 2008 from the farms at Coull, Kynagarry, Island, Rockside, Starchmill and Sunderland, peated to 40 PPM, then distilled in December of the same year and bottled towards the end of 2014.