Description
Colour: deep copper.
On the nose: plenty of caramel and heather honey notes, with just a hint of cinnamon. It’s deep, richer: dried raisins, sultanas. Coffee, a speck of citrus. A nice nuttiness comes in: walnuts, hazelnuts; before we drift back and forth between caramel, toffee notes and maple syrup.
In the mouth: lovely viscosity, thick oily spirit. Delivers much of the nose, caramel, praline and dark chocolate, with raisins, orange, coffee, Tiramisu. Quite spicy, with cloves and nutmeg; slight coriander warmth too. Juicy, plump, a very nice balance of sweetness and spice, but not overly… complex.