or 4 payments of Description
Combining the bracingness of the fruit with the bitterness of the peel, the flavor draws out yuzu’s special qualities.
Kanade Yuzu is created through the blending of Yuzu juice with three different types of liquor, each made by infusing and distilling Japanese Yuzu citrus pulp and peel, This liqueur embodies the characteristics of fresh Yuzu, with a refreshing citrus aroma and pleasantly bitter yet sour taste.
