Description

Octomore 7.2 (Bruichladdich), 5-year old, 58.5%. Islay, Scotland.
208 ppm. Marriage of first-fill ex-bourbon and French Syrah red wine casks. Non-chill filtered, natural colour.

Colour: Deep gold.

Nose: Soft and refined for a young Octomore, but there’s plenty going on. Fresh, herbal and meaty with hints of Bruichladdich’s trademark sweet & sour lactic notes. Wood smoked pork with lots of sea salt, licorice, dried herbs (sage?), golden barley, dried red berries, and a few blueberries. Sweet buttery pastry, creamy vanilla and salty smoked bacon with time.

Texture: Absolutely beautiful. Medium weight, silky and voluptuous. No heat either, despite being just 5 years old. The magic of Octomore!

Taste: Soft, fruity and sweet entry, then building spicy & ashy smoke, more hints of ‘laddie lactic notes, like a sweet & sour berry yoghurt. Wood spices, licorice and a little burning herbs. Chewy dark milky toffees, more red berries and vanilla, and hints of iodine.

Finish: Long length. This is where the peat shows itself in full – big earthy, spicy peat with lots of spicy smoke vying for attention. More sweet dried berries and creamy vanilla, slight wine tannins. Then more salty smoked meat, more burning herbs and lightly smoky golden malted barley hang around for quite some time

Score: 4 out of 5. But it’s very close to a 4.5.